Mas Collet
Celler de Capçanes

Red

Celler de Capçanes - Mas Collet
Grapes
40% Carignan, 30% Garnacha and 30% Cabernet Sauvignon
Vintage
2017
Aging
9 month aged in new up to five years old American and French oak barrels light and medium toasted
Appellation
DO Montsant
Winemaker
Anna Rovira
Production
60,000 bottles
Wine Analysis
Alcohol: 14.5%
Acidity: 5 g/liter
pH: 3.51
Residual Sugar: <2 g/liter

Awards

• Gilbert & Gaillard 2019: Gold Medal
• James Suckling 2018: 91 points
• Frankfurt International Trophy 2019: Silver Medal

Tasting Notes

Medium deep red with flucks of violet. Ripe cherry flavors, blueberries and smooth well integrated oaky, toasty aromas. Medium body, fruit-driven with fine ripe sweetness. Good acidity keeping a perfectly balanced wine with round ripe tannins. Long ripe-fruit finish.

Produced from this winery