Acidity: 6.5 g/liter
Residual Sugar: 0.6 g/liter
This cava, one hundred percent natural with no added dosage, with a minimum aging of 18 months, has a pale yellow color with green hues. In the nose, fruity aromas leave place also aging notes. On the palate the fruit are white, the light touch of toast and the delicate freshness provided by the perfect coupage of traditional varieties provides smooth on the palate, with creamy bubble typical of cava Miquel Pons.