Terra Terrae Brut Organic
Covides

Cava

Covides - Terra Terrae Brut Organic
Grapes
55% Xarel·lo, 30% Macabeu and 15% Perellada
Vintage
NV
Aging
Second fermentation in the bottle, aging of minimum 15 months
Appellation
DO Cava
Winemaker
Maria Galup
Production
Non-limited
Wine Analysis
Alcohol: 11.45%
Acidity: 4 g/liter
pH: 2.87
Residual Sugar: 8.5 g/liter

Awards

• Concours Mondial de Bruxelles 2018: Silver Medal
• Spain Eco Vino 2018: Silver Medal
• Vinum Nature 2017: Golden Leaf
• Japan Wine Challenge 2017: Bronze Medal

Tasting Notes

Pale yellow color with light green hints and small bubbles that end up forming a cheerful crown of mousse. It has a fresh aroma, with peach and apricot notes. In the mouth it is round, very pleasant; with a final reminiscent to bakery and ripe fruit.

Produced from this winery