Acidity: 5.8 g/liter
Residual Sugar: 0.05 g/liter
• Peñín Wine Guide 2019: 90 points & 3 stars quality/price
• Asia Wine Trophy 2017: Gold Medal
• Gilbert & Gaillard 2017: Gold Medal
Color: Attractive clean and bright cherry red.
Flavor: Intense roasted coffee, toasted, very elegant with touches of red and black ripe fruit. Fine notes of spices, cocoa and a background of ham.
Taste: Elegant, concentrated and fleshy with ripe tannins. With a long and intense aftertaste. Remarkable notes of red and black ripe fruit, spices, dark chocolate and mineral background. It is a wine with an excellence potential. IT REPRESENTS THE TRADITIONAL SPIRIT OF TERRA ALTA.