White
Grapes
35% Macabeu, 35% Chardonnay and 30% Trepat
Vintage
2017
Aging
No aging
Appellation
DO Conca de Barberà
Winemaker
Tomàs Cusiné
Production
15,000 bottles
Wine Analysis
Alcohol: 12%
Acidity: 2.8 g/liter
pH: 3.02
Residual Sugar: 0.2 g/liter
Acidity: 2.8 g/liter
pH: 3.02
Residual Sugar: 0.2 g/liter
Awards
• Robert Parker: 89 points
• Peñín Wine Guide 2016: 90 points
• Mundus Vini 2016: Silver Medal
Tasting Notes
On a floral background of white fruit, green plum and acidic grapefruit, exotic flavors such as pineapple, passion fruit and mineral notes are combined. The nose grows in the glass. It us well rounded in the mouth acidity balanced by a glyceric touch that is velvety so and unctuous.
Produced from this winery
-
- Cara Nord Red 2015Cara Nord
-
- Cara Nord Trepat 2016Cara Nord