Acidity: 5 g/liter
Residual Sugar: 0.5 g/liter
• Parker 2012: 90 points
• Peñín Winde Guide 2017: 89 points
Yellow color with greenish reflections.
Intense in aromas of ripe white fruit, very intense and persuasive, also with smoky nuances. In the mouth it is corpulent, with volume and very smooth.