Red

Grapes
50% Cabernet Sauvignon, 40% Grenache and 10% Syrah
Vintage
2011
Aging
14 months in French oak barrels
Appellation
DOQ Priorat
Winemaker
Sandra Doix
Production
12,000 bottles
Wine Analysis
Alcohol: 14.5%
Acidity: 5.3 g/liter
pH: 3.4
Residual Sugar: 1.4 g/liter
Acidity: 5.3 g/liter
pH: 3.4
Residual Sugar: 1.4 g/liter
Awards
• CWWSC: Gold medal
• Peñín Wine Guide 2019: 90 points
Tasting Notes
Garnet color, good aromatic intensity, with blackberries, plums, and ripe cherries. In the background appears notes of red pepper, cocoa and cinnamon. In the mouth it is very fruity, balanced, with a pleasant acidity and silky tanins. The oak is very well integrated.