Nutt Rosé
Mas Bertran

Rosé

MasBertran_NuttRose

Winery
Mas Bertran
Grapes
100% Sumoll
Vintage
2017
Aging
No aging
Appellation
DO Penedès
Winemaker
Eva Ventura
Production
2,790 bottles
Wine Analysis
Alcohol: 12%
Acidity: 5.5 g/liter
pH: 4.8
Residual Sugar: 2.8 g/liter

Awards

• Peñin Wine Guide 2017: 87 points
• Guía Vinos Cataluña 2016: 9.58 points

Tasting Notes

Pale pink and bright. Citrus, orange peel, tangerine, red fruit and floral. On the palate fresh, silky, friendly. From persistent tasting and memories of strawberry.

Produced from this winery