Acidity: 6.5 g/liter
Residual Sugar: 3 g/liter
• Peñín Wine Guide 2019: 91 points
• Gilbert & Gaillard: Gold Medal
• International Wine Awards: Gold Medal
• Decanter: Bronze Medal
Rich and green aromas with a sweet and sour touch which awakens interest. A fresh lively mouth entry and a quick passing giving rise to a pleasant vegetal bitterness perfectly balanced with hints of rich candy which provide a firm structure. A versatile cava to be enjoyed at any hour of the day.